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Step-By-Step Video Recipes
Recipes + Videos
Fresh Spinach & Mango
Homemade Carrot Soup
Homemade Parsnip Soup
Roast Beef Sirloin
Veal Osso Buco with Mashed Potates and Vegetable Jus
Best Lamb Stew Recipe
Rib-eye Steak with Red Wine Sauce and Crushed New Potatoes
Homemade Beef Burger
Roast Chicken with Boulangère Potatoes and Vegetables
Chicken Breast with Classic Diane Sauce
Duck Breast with Egg Noodles & Hoisin Sauce
Fresh Mussels in White Wine Sauce
Whole Seabream with Moroccan style Carrot Salad
Oven Baked Salmon with Leek Sauce
Pasta & Rice
Spaghetti al Salmone – How to flambe a pasta dish
Penne Carbonara – the British way!
Pumpkin Ravioli with Frangelico Liqueur and Pine Nuts
Garden Pea & Mint Risotto
How to Stir Fry Rice – Pork & Egg Stir Fried Rice
Brazilian Fresh Salad
Toasted Brioche Buns stuffed with Mushrooms, Shallots and Cream
Stir Fried Vegetables with Glass Noodles (Vermicelli)
Our thoughts and adventures
The feeling of cooking
Happiness is Homemade
How do we know which is the best recipe?
Where did all this food passion come from?
Dinner’s ready – Service please!
Fresh start or is it?
One of Jas highlights
We’re on Gravody TV
Kitchen won’t function without …
Life’s a Journey not a Destination
Confidence in the Kitchen
When BBC celebrity chef, James Martin, met Rob & Jas
Stay at home vs Working parent
Is this easy for us?
Trick of home-cooking
Is food a lifestyle?
The 5-a-day Challenge
Fresh Veg vs Frozen Veg
Why another food blog?
Interesting Recipe Insights
Only for meat lovers – no offence!
The Cheeky Treat
We Love Fish!
Pork as we know it
Mary had a little Lamb, little did we know!
How does it work?
Lesson 1 – Portion Control
Lesson 2 – Equipment
Lesson 3 – Stocks
Lesson 4 – Sauces
Lesson 5 – Soups
Work with us
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